Coconut Powder is a versatile and nutritious ingredient derived from dehydrated coconut meat or coconut milk. It is commonly used in various cuisines, particularly in South Asian, Asian, and Middle Eastern dishes, to impart a delicate coconut flavor and creamy texture. Coconut powder is rich in dietary fiber, healthy fats, and essential vitamins and minerals. It can be used in sweet and savory recipes, as well as in beverages, and is suitable for vegetarian, vegan, and low-calorie diets. The powder is known for its tropical and refreshing taste, and its medium fat content adds a creamy mouthfeel to dishes.